Thermador PRD304GHU Bedienungsanleitung PDF herunterladen (Seite 8)

English 6

Figure 1: Cabinet Clearances

For Electrical and Gas Supply Zone, see

Figure 3A.

Cooking

Surface

CAUTION:

See Figure 2

40" Min. to

combustible

material

from cooking

surface

as defined in the “National Fuel Gas Code” (ANSI Z223.1,

Current Edition). *The range height is adjustable. The level

of the range top must be at the same level or above the

countertop level.

Range width

30", 36", or 48"

30" or 36" Wide Hood

36" or 42" for Island

36" or 42" Wide Hood

42" or 48" for Island

}

For 30" Ranges

For 36" Ranges

Min. Distance Between Overhead Cabinets

of Combustible Material

30" Range – 30"

36" Range – 36"

48" Range - 48"

13" Max.

Cabinet

Depth

}

10" Min. to

combustible

side wall

material ,

(both sides)

18"

Min.

*35-7/8" Min. Range Height

with Leveling Legs fully

retracted

*36-3/4" Max. Range Height

with Leveling Legs fully

extended.

•

48", 54", or 60" Wide Hood

54" or 60" for Island

}

For 48" Ranges

30" minimum from bottom of

overhead Hood to cooking

surface (40" min. if hood

contains combustible

materials )

1 2 3 4 5 6 7 8 9 10 11 12 13 ... 71 72

Kommentare zu diesen Handbüchern

Keine Kommentare

Thermador PRD304GHU Bedienungsanleitung Seite 8

Kommentare zu diesen Handbüchern

Verwandte Produkte und Handbücher für Herde Thermador PRD304GHU